This Valentines Day, I received a gift that trumps any heart-shaped jewelry or Whitman’s sampler– this wall art from Dream Digital Download on Etsy. It’s printed on vintage paper and shows a little map of BK within the heart shape. Didn’t get one from your Valentine? Don’t fret– you can find one here.
Order This: Chocolate Brioche with Sea Salt and Butter
21 FebNext time you’re having brunch at The Farm on Adderley, don’t forget to order a side of the chocolate brioche with sea salt and butter. You can thank Leslie of 27 and Frugal for the tip when you do.
Where to Shop Right Now: Something in Mind
20 FebIf you asked me a week ago, I would have told you I don’t really shop in Dumbo. I live close by, and I had my mind made up that unless I wanted to spend a large portion of my bank account, I wasn’t going to go down there. I’ve changed my mind. New shop Something in Mind changed my mind.
The store is in that mini shopping mall (although it’s not really a mall at all) at 145 Front Street, so you wouldn’t notice it walking by. It’s a small space, but filled with unique dresses, tops, jewelry, and other accessories. Owner Meilan describes it as “classic edge,” and not too feminine. I love that the pieces come from a variety of under-the-radar designers, but what’s even better? It’s affordable. I tried on some adorable tops randing from $35-$60, which is pretty rare for NYC boutiques.
The staff, including Meilan are extremely helpful, offering advice whenever asked, but never pushy or salesy. Make sure to stop by Something in Mind when you’re in the neighb, they are currently updating their Spring line, so it’s a good time to check it out.
You’re Invited. Brew, Beer, & Bonbons: A Brooklyn Meetup
18 Feb
If you love Brooklyn as much as I do, I’d love for you to join me at my latest Brooklyn meetup, Brew, Beer, & Bonbons at 61Local on February 29th at 7pm. One of my favorite coffee roasters, Brewklyn Grind, will be there offering samples of their delicious brew and No Bake Makery will have non-baked treats for the perfect pairing. As usual, 61Local will be serving up their selection of local beer and wine.
I decided to combine three of my Brooklyn faves to create the ultimate meetup experience. I start my mornings with Brewklyn Grind coffee, and I know you’ll want to too once you try a sample. And what better to pair with a good coffee than sweet treats? I can’t get enough of No Bake Makery’s little bite sized desserts in flavors like Vanilla Honey, Coconut, and S’mores. And you’ve probably heard me rave about 61Local (pretty much every other week), but it’s because I love the bar’s concept. It’s a public house, and they are all about community and supporting local businesses.
Come by, bring some friends, enjoy some local flavor, and chat about what you love about this borough. RSVP here now.
Get your sewer art here.
16 FebWho knew a sewer could be so pretty? Etsy shop Urban Street Prints by Julie brings design from the everyday urban built environment into the spotlight. Julie creates screenprints from rubbings of sewer grates, then prints them by hand in a community studio near the Gowanus Canal in Brooklyn. This print is from a rubbing in Fort Greene Park and goes for $42. Get yours here.
Become a Rooftop Apple Farmer.
14 Feb
There’s nothing like the crisp taste of an apple picked straight from the tree of an Upstate orchard. And while most of us Brooklyn-ites don’t have land for replicating that orchard, many of us do have rooftops, so Brooklyn Brainery is here to teach us how to make it happen. On February 25th from 2pm to 4pm Mike Biltonen, VP of Farm Operations at Red Jacket Orchards, will tell you everything you need to know about the status of rooftop farming in NYC, how to get started, where to find a rooftop, how to plan your orchard, costs, and planting it.
BONUS: As you learn, you’ll get to sip on samples of Red Jacket’s juice. The class is just $20. Visit Brooklyn Brainery’s website to sign up.
Subscribe to a coffee experience.
13 FebI was thrilled to discover a new Brooklyn-based coffee roaster this week, but was even more excited when I learned more about Craft Coffee’s unique concept: coffee you can subscribe to. Their mission is to bring new, exciting coffee experiences to their subscribers, and being the local coffee fiend that I am, I had to give it a try.
So it works like this. You pick your subscription (starting at $19.99 per month) and then Craft Coffee brings 12 ounces of premium coffees from small artisan roasters to your door. I received 4 ounces each of Klatch Coffee, OQ Coffee Co., and Olympia Coffee Roasting Co., and so far, I’m impressed. Each blend has a rich flavor, but are distinctly different taste, so I can mix it up all month long.
I photo-documented my first Craft Coffee Journey; check it out below. Visit their website to get in a subscription, or get a one for a friend– it makes a great gift.
Where to Eat Right Now: Chuko
12 Feb
Finally! A good ramen spot in Brooklyn. I happened to be searching for a dinner spot in the neighb when I stumbled upon Chuko– a Prospect Heights spot I’ve been dying to try. First decision: do I want spicy pickles or brussel sprouts to start? Tough choice. I went for the pickles and followed them up with vegetarian ramen. I was excited that the waiter gave me the option to add a poached egg to my ramen bowl. I slurped down the light and flavorful broth, with bits of sweet potato, kale, runny egg and the never-ending noodles.
The simple decor and casual atmosphere make for a good dinner location to bring a group of friends. I’m already planning my next trip there, and this time I’m not leaving without the brussel sprouts and kale salad. Check out Chuko’s Facebook page for more information and photos, and let me know what you think when you give it a try.
Trade for a Better Kitchen.
11 Feb
Brooklyn Based has a kitchen full of unopened spices, barely touched cookbooks, and plenty of dusty tools and gadgets. So what to do with it all? They’re inviting you to bring your own kitchen pileup to Brooklyn Brewery on Thursday February 23rd from 7:30 to 9:30pm for a Trade Up Kitchen Swap.
Wanna swap? The event is $5, or free if you’re a new subscriber to Brooklyn Based OR if you bring a new subscriber as your plus one. Ah, those smart Brooklyn Based marketers. So bring your unopened spices, your cookbook collection, or that ice cream machine you thought would be a great investment at the time.
RSVP on the Facebook page, and tell Brooklyn Based what you want to trade.
Happy National Bagels and Lox Day
9 FebIn honor of National Bagels and Lox Day, here’s a photo from my favorite bagel spot in Brooklyn, Mile End Delicatessen. I like to order The Beauty, or a bagel with lox, cream cheese, tomato, onion, and capers.











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