My Brooklyn-based supper and lifestyle club The Sauce recently discovered our new favorite place to get charcuterie, olives, spreads, and other Spanish foods like marinated white anchovies and Paella supplies… Despana in both Soho and Queens. Aside from being an ideal place to stock up on Spanish goods, Despana also offers a Jamon Carving Class, where you can brush up on your knife skills. And if you aren’t a cook, you can enjoy Boquerones and Tortilla Hispanola at Despana’s Tapas Cafe.
Want to try some? Join me at The Sauce’s Classic Cars and Cocktails event on March 19th. Despana will be providing the charcuterie for the event, along with cheese from Saxelby Cheesemongers. You’ll Learn the art of the perfect cocktail from Domaine Select in the world-famous private Classic Car Club Manhattan. We’ll taste and mix up G’vine Gin, June Liqueur & Excellia Tequila, as well as get a bitters lesson from Brooklyn Hemispherical Bitters. Artwork from Robert Bruno Illustration will be displayed throughout the lofty space, among the cars on display.